Make Your Own Strawberry Ice Cream
Here's a tasty way to make ice cream yourself!
In a quart-size zip-top bag, mix 1 tablespoon sugar, 1⁄2 cup half-and-half, 1⁄4 teaspoon vanilla, and two chopped strawberries.
Seal the bag. In a gallon-size zip-top bag, mix 6 tablespoons of rock salt with enough ice to fill the bag about halfway.
Put the small bag inside the bigger one. Seal. Shake for five minutes or longer, until you see solid ice cream form inside the small bag.
Open, eat, and enjoy!